Our systems help producers meet and maintain a niche in food safety and Quality Assurance standards. We back this up with training and visits to production and process areas.

Rural Solutions SA plays a key role here, helping producers adopt innovative and change management practises which focus on more efficient use of resources - natural and human.  Read more about Sustainable Horticulture and Wine solutions.

Latest News

28/03/08 Adelaide’s new Thinker in Residence, Professor Andrew Fearne will provide food for thought for the South Australian food industry.

Case Studies

• Changing to meet consumer needs
  Workshops are helping industries sharpen their competitive position internationally.
  Contact: Karen Shepherd
• Easing the squeeze on citrus and wine
  Working with the industry to provide 'future directions' workshops.
  Contact: Duncan Tullett
• European market study reveals key opportunities
  Providing expert market data to assist producers.
  Contact: Karen Shepherd